Having devoted himself to the world of French cuisine for fifteen years, Chef Josh (Cheng Yu-Chun) showcases exquisite and intricate flavour in his culinary creations, based off his extensive knowledge and refined craftsmanship. Within a year of its opening, MiraWan emerged as a dark horse and was selected in the Plate recommendation of “Michelin Guide Taipei Taichung”.

As executive chef of two French restaurants with distinct styles, Josh extends his boundless creativity to LOPFAIT while incorporating his passion for classic French cuisine into the DNA of MiraWan. Every element from stock and sauce to ingredients is meticulously chosen. Chef Josh’s delicate and refined techniques enhance the aesthetics of the dishes while preserving the rich flavors and essence of traditional French countryside cuisine.